Selena Gomez’s foray into the restaurant scene is a delectable adventure filled with excitement and unfiltered commentary. In her latest Food Network show, “Selena + Restaurant,” which premiered on May 2, the actress takes on the vibrant dining scene of Los Angeles, accompanied by her friend Raquelle Stevens. Let’s take a closer look at what this spinoff of “Selena + Chef” has in store.
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In “Selena + Restaurant,” Gomez explores some of Los Angeles’ hottest dining establishments, delving into their culinary secrets and learning from esteemed chefs. With six episodes available for streaming on Max, viewers get an insider’s perspective on the city’s diverse and dynamic food landscape.
In an exclusive preview from the May 9 episode, Gomez pays a visit to Lemon Grove, a renowned Hollywood hotspot, where she teams up with chef Marcel Vigneron. Donning safety goggles, gloves, and an apron, Gomez prepares herself for a dive into the world of experimental cuisine.
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Under Vigneron’s expert guidance, Gomez embarks on a culinary adventure like no other. From flash-freezing blackberries in liquid nitrogen to crafting a whimsical dessert inspired by the full moon, every moment in the kitchen is brimming with excitement and creativity.
Throughout the cooking process, Gomez’s trademark candidness shines through. With a furrowed brow, she interrupts Vigneron’s explanation of a black sesame praline sponge cake with a straightforward question: “What the hell is that?” Despite her blunt remarks, Gomez’s enthusiasm for culinary experimentation remains unbridled.
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In each episode of “Selena + Restaurant,” Gomez and the featured chefs strive to create dishes worthy of earning a place on the restaurant’s menu. Additionally, the chefs select a charity to spotlight, with the show making a donation to support their cause.
With upcoming episodes featuring chefs like Shirley Chung, Andrew and Michelle Muñoz, Keith Corbin, and Stephanie Izard, the culinary adventure of “Selena + Restaurant” shows no signs of slowing down. Tune in to Food Network to catch new episodes airing at 7 p.m. ET/PT and streaming on Max.
By blending culinary exploration with Gomez’s signature charm and unfiltered commentary, “Selena + Restaurant” offers viewers a delightful glimpse into the world of food and friendship. Join Gomez on this culinary journey as she brings her passion for cooking to the forefront in a series that is as entertaining as it is mouthwatering.